Breakfast

At Childrens' World, we promote healthy eating, by encouraging children to make healthy choices. Our breakfast menu has a variety of choices including:

- a selection of fruit

- yoghurts

- low sugar cereals

- bagels

- crumpets

- toast with a choice of preserves

Snack 

All children are offered snack in the morning and afternoon. Children are encouraged to make choices of the foods they like and try. Every snack time there is always fresh fruit offered to all.

Alongside this, depending on childrens choices and individual dietary needs one of the following may be offered:

- crackers and cheese or cheese spread

- rice cakes

- bredsticks

- crackerbread

- toast

- vegetable stick (i.e. cucumber, peppers, carrots)

- crumpets

- Muffins 

Lunch

Week 1

Main Course

Dessert

Monday

Shepherds pie with a selection of vegetables

Chocolate cake, with either ice-cream or custard

Tuesday

Sausages, Potato and baked beans

Angel delight

Wednesday

Roast of the day, with Yorkshire pudding, potato and a selection of vegetables

Jelly 

Thursday

Curry of the day with rice ne naan bread

Crumble and custard

Friday

Fish cakes, potatoes and peas

Rice pudding

 

 

Week 2

Main Course

Dessert

Monday

Pie of the day, potatoes and a selection of vegetables

Fruit and ice cream

Tuesday

Meatballs in tomato sauce, with rice and naan bread

Flapjack

Wednesday

Roast of the day, with Yorkshire pudding, potato and a selection of vegetables

Jelly and ice cream

Thursday

Tuna pasta bake, with salad and garlic bread

Cake of the day

Friday

Fish fingers, potatoes and baked beans

Yoghurt

 

 

Week 3

Main Course

Dessert

Monday

Jacket potato with  selection of fillings

Chocolate cake, with either ice-cream or custard

Tuesday

Casserole of the day, with potatoes and  selection of vegetables 

Angel delight

Wednesday

Roast of the day, with Yorkshire pudding, potato and a selection of vegetables

Jelly 

Thursday

Lasagne with garlic bread

Crumble and custard

Friday

Fish cakes, potatoes and peas

Rice pudding

 

 

Week 4

Main Course

Dessert

Monday

Toad in the hole, mashed potato and vegetables

Fruit and ice cream

Tuesday

Chicken nuggets, with potato, peas and sweetcorn

Flapjack

Wednesday

Roast of the day, with Yorkshire pudding, potato and a selection of vegetables

Jelly and ice cream

Thursday

Spaghetti bolognaise with garlic bread

Cake of the day

Friday

Fish fingers, potatoes and baked beans

Yoghurt

Tea

Week 1

Main Course

Dessert

Monday

Ham and cheese pasta

Rice pudding and jam

Tuesday

Beans or spaghetti hoops on toast

Banana's and Custard

Wednesday

Rice with a selection of sauces

Ice cream

Thursday

Open rolls with cheese, ham, sliced chicken, jam and peppers/cucumber sticks

Jelly

Friday

Pizza with cucumber and pepper sticks

Muffins

 

 

Week 2

Main Course

Dessert

Monday

Noddle's with ham and sweetcorn

Swiss roll

Tuesday

Toasties or sandwiches with ham or cheese

Yoghurts

Wednesday

Pasta and sauce

Flapjack

Thursday

Wraps with ham, cheese and salad

Cakes

Friday

Soup and rolls

Rice crispy cakes

 

 

Week 3

Main Course

Dessert

Monday

Ham and cheese pasta

Rice pudding and jam

Tuesday

Beans or spaghetti hoops on toast

Banana's and Custard

Wednesday

Rice with a selection of sauces

Ice cream

Thursday

Open rolls with cheese, ham, sliced chicken, jam and peppers/cucumber sticks

Jelly

Friday

Pizza with cucumber and pepper sticks

Muffins

 

 

Week 4

Main Course

Dessert

Monday

Noddle's with ham and sweetcorn

Swiss roll

Tuesday

Toasties or sandwiches with ham or cheese

Yoghurts

Wednesday

Pasta and sauce

Flapjack

Thursday

Wraps with ham, cheese and salad

Cakes

Friday

Soup and rolls

Rice crispy cakes